Global Sushi Knives
GLOBAL 3000 | Questionnaire: Jacky Lau from Hong Kong
|
|
Global 4-3/4″ Oriental Deba Sushi Knife GS-4 New $63.99 |
|
|
Global 12 inch Yanagi Sashimi – Sushi Knife *NEW* $198.95 |
|
|
Global 10 inch Yanagi Sashimi – Sushi Knife *NEW* $149.95 |
|
|
12″ / 30cm Global G-14 Yanagi Sashimi Sushi Knife • NEW! $169.95 |
|
|
Global 10 inch Yanagi Sashimi – Sushi Knife – Left Handed *NEW* $179.95 |
|
|
Global 12 inch Tako Sashimi – Sushi Knife *NEW* $204.95 |
|
|
GLOBAL-BUNMEI Sushi Deba Fillet Knife 6.5″ $107.00 |
|
|
GLOBAL YOSHIKIN G-11: 25cm Sashimi Sushi Knife $145.00 |
|
|
GLOBAL YOSHIKIN- G-14: 30cm Sashimi, Sushi Knife, Chef’ $210.00 |
|
|
Wusthof Classic Hollow-Ground Santoku $120.00 Similar to a butcher knife, the Japanese-style santoku knife is a multipurpose gem for slicing, cubing, or dicing. Available in 5″ or 7″, the distinctive hollow-ground edge that alternates scallops on both sides of the blade, and yields a smooth, clean cut.About Wusthof Classic:• Precision-forged blades of Wusthof’s own high-carbon, stain-resistant steel alloy, for a lasting edge that is easy… |
|
|
Japanese Professional Knife Sharpening Stone Sharpener $34.99 Product Description: Authentic Japanese Combination Whetstone which has the finest medium grey #1000 Grit on one side and a lower grade of 240 Grit on the other. It can be used for most type of knife such as cleaver, fruit, and sushi knife. This type of whetstone is recommended by many professional chefs to achieve ultimate sharpness of the knife. Use this whetstone also to sharpen your w… |
|
|
Global Decor Asian Collection Sushi Press Kit $19.99 Crafting spectacular sushi is now easier than ever! With the Asian Sushi Press Kit, anyone can create delicious, perfectly formed sushi rolls, anytime! For centuries sushi chefs have used the Oshizushi method to mold delicious and healthy rolls. This wonderful wooden Sushi Press Kit contains all the classic Oshizushi tools, and instructions on how to use them. Each kit includeds a wooden rice padd… |
|
|
Kitchen Confidential: Adventures in the Culinary Underbelly $2.93 Most diners believe that their sublime sliver of seared foie gras, topped with an ethereal buckwheat blini and a drizzle of piquant huckleberry sauce, was created by a culinary artist of the highest order, a sensitive, highly refined executive chef. The truth is more brutal. More likely, writes Anthony Bourdain in Kitchen Confidential, that elegant three-star concoction is the collaborative e… |
